I don't know how Chinese think this streamed bread is good.
It's boring tasteless crap. Maybe ok for dipping in a soup. It's nothing but flour, yeast and water. No salt.
Tonights choice for my last dinner was manto or even boringer sloppy plain rice porridge. Amy's family eat rice porridge EVERY breakfast and dinner. It's like a left over tradition from the hard times.
At least they have condiments like picked vegetables, stinky tofu paste, tinned crab meat, etc.
The main meal is actually lunch. Which is usually quite good.
But overall, the food here has been excellent. So good in fact I actually ate too much and strained my stomach Last weekend and got a stomach flu. Crook for 2 days.
We head home Wednesday arvo. Back on Thursday. Back to work Friday.



























